BURNT ENDS BLENDED SCOTCH WHISKY AND AMERICAN RYE 500ML 45%

Nose

Smoky cured meat and burnt popcorn kernels, a drizzle of caramel, and hints of damp hay. Cider apples, a touch of frankfurter brine, with sweet layers of dulce de leche in the distance.

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Palate

Sweet and smoky, just like a good barbecue sauce. There are tangy, charred notes of tamarind and treacle, with damp oak and sawdust in tow. Herbaceous, meaty beer sticks follow, with buttered corn keeping a sweet touch.

Finish

Charred peppercorns, sweetcorn, butterscotch, and charred herbs, with a tangle of vibrant peat smoke and oaken vanilla.