O LUAR DO SIL GODELLO 2023

O Luar do Sil Godello 2023 is a youthful and vibrant white wine that captivates with its lightness and subtle fragrances. As one brings it closer to the nose, it unfolds layers of green apple, pear, and hints of citrus zest, beckoning one to take an initial taste. Upon the palate, its finesse is affirmed with a velvety texture and a delightful progression, augmented by a lasting finish that leaves an impression of fruit nuances and delicate minerality. Perfect for those in pursuit of a white wine with distinctiveness and vivacity.

O Luar do Sil Godello is a white wine produced by the winery Pago de los Capellanes in Seadur, D.O. Valdeorras.

In 2014,Pago de los Capellanes founded its new winery, O Luar do Sil, in Seadur (Valdeorras). With this winery, the Rodero Villa family fulfilled its dream of producing white wine 100% with their philosophy. A special, complex and intense wine that can be kept for a very long time.

Currently, they already make 3 white wines in this region, in a location that has allowed them to make their wines with all the expression of the variety and the character of the terroir, thanks to a traditional viticulture.

O Luar do Sil Godello is a wine made with Godello, from vineyards planted on granitic hillside in the village of Seadur.

After the manual harvest and a careful selection of the grapes on a selection table, the grapes are completely destemmed. Once their temperature has been lowered to 9ºC, they rest for 4 hours in the macerators. From here, the grapes go on to the press, and with a gentle pressing they extract top-quality must. Must fermentation is carried out in stainless steel deposits at a controlled temperature. Once the fermentation has ended, the lees are separated from the wine, which is left to rest for a few months until it is bottled.